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220.82 GREEN BAMBOO SAVOURY CUPCAKES 24X450G
The Savoury cupcake is one of the most popular street foods in Vietnam which is served from many street vendors and restaurants alike. The process of cooking this cupcake is complicated and it is not easy to get the right ratio of ingredients to give it its texture and flavour. Save yourself some time and effort by trying instead this delightfully savoury vegetarian cupcake, made in Vietnam by Green Bamboo? Just pop it in a deep-fryer or air-fry until it’s crunchy on the outside and you can have an authentic Vietnamese cupcake, which can be served with fresh vegetable like lettuce, basil, coriander and a Vietnamese-style dipping sauce (a mixture of coconut water, fish sauce, salt, sugar, crushed garlic and chilies). Pinch a bit of fried cupcake, wrap it in a lettuce leaf, dip in sauce and devour.
220.81 GREEN BAMBOO LEMONGRASS SLICED 20X500G
Lemongrass is the must have ingredient for Asian cuisine. It’s versatility in cooking for marinades, stir-fries, salads, spice rubs, soup base and curry paste make it a staple in your pantry. Frozen sliced lemongrass from Green Bamboo brand makes your cooking easier as it removes the process of cleaning, peeling, drying and slicing. Green Bamboo select the most intensely flavoured lemongrass and process it for your convenience. This ready-to-use lemongrass is less fibrous, easy to store in the freezer for up to 6 month long and gives you a head start on cooking preparation recipes calling for lemongrass.